Carrot “Lox” with Avocado & Cashew Cream Muffin

Fish are friends, not food! Having said this, fish seems to be the ONLY thing I have little cravings for. As i child, I hated everything other than chicken nuggets and chips. In fact I detested fish, so it’s quite peculiar that I now am trying to find ways to emulate that fishy taste and […]

Beetroot & Leek Gratin

When the 14th February is approaching, my mind is mainly filled with heart shaped, red shaded recipes. I would be a sad an excuse for a food blog if I didn’t utilise these food fuelled holidays to make some out-of-the-ordinary vegan recipes with the themes in mind. I’m pretty sure we are all familiar with […]

Beetroot & Black Bean Bite Wraps

She’s back! Hello again and hello 2018. You’ll be glad to know, I’m back doing my thang in the kitchen with prospects to bring you bigger and better things. Since veganism is growing at such a pace, I’ve got to keep up! With the growing vegan community or people dabbling with plant-based, The Hungry Herbivores […]

Gingerbread Tiramisu

This post is sponsored by Vitamix. I’m a dessert kind of lady. Sweet comes before savoury every time. For newbies to veganism, sweets and cakes without eggs, milk and butter are most perplexing. However, plants possess so many magical qualities that allow us to replace eggs and substitute milk. There is no need to sacrifice […]

Mushroom Meatball & Garlic Cream Sandwich

Sometimes spontaneous recipes are the best. This Mushroom Meatball & Garlic Cream Sandwich was too good to keep it to myself, it HAD to be shared with the omnivores and the herbivores. If you’re looking for a beautifully simple lunch, look no further. Although the sandwich looks indulgent and possibly bad for your insides, it’s […]

Passion Fruit Cream Tartlets

Another cake recipe? I hope that my readers have a massive sweet tooth too. I love to make cakes and sweet treats. It’s always been my go-to in the kitchen, even if it creates way more washing up than anything else. Totally worth it. This time we have Passion fruit cream tarts. Doesn’t sound too […]