Blackberry Cheesecake Crumble Cake
What better way to welcome back The Hungry Herbivores than cake! This Blackberry Cheesecake Crumble Cake celebrates my return after two months of silence… ops. Summer has been a hectic time for me, therefore the kitchen creativity came to a halt. Sorry to all you hungry herbivores out there! Hopefully you’ve all been keeping well […]
Curried Sweet Potato & Chickpea Tart
Signing back into The Hungry Herbivores! Sorry guys, sometimes life just takes hold and stop the creativity flowing. Unfortunately this busy period has affected the flow of delicious food coming onto your desktops and mobiles; fear not, i’m back with a smasher. This one has be trialled and tested on many occasions, simply because I […]
Raw Pistachio & Pomegranate Terrine
Raw cake has always held a special place in my heart. Controversial, but i’d always pick raw over the traditional sponge. The depth in flavour and the gorgeous texture makes raw cake that is so unique, distancing itself far from the conventional baked stuff! If you’re familiar with raw food, you’ll know that this type […]
Sweet Potato Quinoa & Cacao Chilli
If you don’t have a passion for cacao, the likelihood is I won’t understand you as a person. Surely a love for cacao is the fundaments of being a human? I think so anyway. Cacao creates such a buzz within me and soothes my mind, as well as my constant chocolate craving. Cacao is scientifically […]
Southsea Coffee: Food Adventures with Amor
Readers of The Hungry Herbivores, meet my Mediterranean sunshine lady, Amor. She has become a key part of my day-to-day life, therefore it seemed fit to combine our love food into a subsection of The Hungry Herbivores vegan food blog! This gorgeous Spanish angel is a fellow co-operative member at Wild Thyme Wholefoods; we like […]
Sundried Tomato & Chilli Ketchup
Following the succulent Green Goddess Pesto Burger recipe, it makes sense to bring to you the perfect condiment for any burger, chip or pizza. This gorgeous recipe is The Hungry Herbivores take on everyone’s favourite dipping sauce. Meaning that this Sundried Tomato & Chilli Ketchup has amplified the flavours, that are inspired by the regular […]
Carrot Cake Truffles
I can’t begin to explain how happy the sunshine makes me. After horrible spells of freezing, snowy weather, the sun seems to be emerging through the thick clouds and the daffodils are revealing themselves. Spring feels real! Spring is my favourite season for sure. Greenery once again cultivates our land, the flowers are in bloom […]
Leftover Quinoa Indian Pilaf
It’s amazing how quickly the zero waste and plastic free culture has grown within the last few months. Zero waste is a lifestyle that I strive towards and seeing our society taking that challenge by its horns is really beautiful to see. The demand for plastic free produce is growing because of individuals group effort; […]
Wild Food Cafe | London
Like every other Western capital, London is filled with vegan eateries. In fact, even big cities in the likes of Asia are filled with amazing vegan restaurants! Sometimes it’s impossible to pick just one out of this massive selection of incredible, mouth-watering menus. Sometimes is better to just book a hotel so you can fill […]
Carrot “Lox” with Avocado & Cashew Cream Muffin
Fish are friends, not food! Having said this, fish seems to be the ONLY thing I have little cravings for. As i child, I hated everything other than chicken nuggets and chips. In fact I detested fish, so it’s quite peculiar that I now am trying to find ways to emulate that fishy taste and […]