Blueberry & Orange Hot Cross Bun Muffins
Happy Easter my beautiful Herbivores! I hope you have a food fuelled long weekend ahead of you; since that’s what public holiday are for, right? Maybe some people are preparing for the religious celebrations … but I can only speak for the foodies. Perhaps it’s hypocritical of me to celebrate Easter when I am agnostic, […]
Maple “Bacon” & Pecan Buttermilk Pancakes (GF)
I’ve decided to be super prepared in 2018, which is why you ALREADY have a pancake recipe. Yes, January is nearly over (crazy), meaning that pancake day is upon us. Here I am being the humble vegan servant, doing all the hard work for you, in order to get you ready for Strove Tuesday. Whether […]
Top 5 Vegan Spots in Prague
My 21st birthday has just passed, which called for a holiday of course. I set of to Prague for 4 days, hearing it’s a great place to visit (plus the flights were super cheap). I was expecting beautiful cobbled streets, history, museums and encountering many stag do’s and I was not disappointed there. I didn’t […]
Raisin Irish Soda Bread
Plenty of green, shamrock recipes about, which can only mean one thing.. St Patricks day is round the corner. How could I possible miss this opportunity do make a holiday themed recipe! This time around it’s the traditional Irish Soda Bread VEGANIZED! Traditional soda bread is made with butter and buttermilk, but this is so […]
Raw Toffee Apple Cakes
Halloween treat number two! A classic Halloween food with a twist: The toffee apple. Of course, being the herbivores, we have veganized and spruced-up this recipe, creating something new and exciting for your taste buds this Halloween. These Toffee Apples come in form of a cakes, covered by a layer of raw chocolate & raw […]