What is winter without hearty, wholesome food? Maybe it’s because I’m totally obsessed with food, but when I think of winter I think getting home from a freezing walk and warming up with a boiling hot dinner that’s likely to burn my mouth. Perfect. I know it’s not the prettiest, but winter is all about […]
I have encountered too many people who don’t like mushrooms. I hope you’re not one of them (I guess that’s unlikely if you’ve clicked on this recipe!) I love everything mushroom – shitake, chestnut, portobello, oyster, magic. This is not a “happy” chickpea pancake i’m afraid, just shitake, enoki and maitake. Of course if you […]
So this is my twist on Nepalese cuisine! Nepalese you may ask.. Well I (Rosie) am leaving England for Nepal in June to volunteer with rural communities, helping with water sanitation and livelihoods. I am fundraising £1500 for Raleigh International and ICS, the charities that is making this volunteering possible and that support great causes like helping […]
Exciting news! We have launched our new YouTube Channel. Pesto & Cherry Tomato Turnovers is our first video recipe and upload to the Tube. We are hyped about this new step with The Hungry Herbivores and about this new recipe, oh lord it is gooood. Check out the video below for a simple, visual guide […]
I must admit now, I still don’t understand my relationship with Jackfruit. Its qualities intrigue me; plant-based food never fails to fascinate me, as we still seem to find new exciting things to do with fruit and veg. I tried Minimalist Baker’s BBQ pulled jackfruit a while back and loved it and its pulled pork authenticity. […]
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