I’ve been finalising the Christmas day menu at my house! For a massive foodie, it’s quite a struggle! Deciding to ignore the meat eaters buying in the smoked salmon and huge slabs of meat, I’ve been focusing on the much better option for the veggies and vegans. Getting creative with turning the traditional Christmas roast […]
Sometimes spontaneous recipes are the best. This Mushroom Meatball & Garlic Cream Sandwich was too good to keep it to myself, it HAD to be shared with the omnivores and the herbivores. If you’re looking for a beautifully simple lunch, look no further. Although the sandwich looks indulgent and possibly bad for your insides, it’s […]
I have encountered too many people who don’t like mushrooms. I hope you’re not one of them (I guess that’s unlikely if you’ve clicked on this recipe!) I love everything mushroom – shitake, chestnut, portobello, oyster, magic. This is not a “happy” chickpea pancake i’m afraid, just shitake, enoki and maitake. Of course if you […]
We were both arancini virgins until recently. We took our first bite into one of these crispy balls at a food market in our hometown, Portsmouth. Us being us, we saw ‘vegan’ marked clearly on an Italian food stall and had to investigate these giant balls that were on offer. If you’re a Arancini virgin, these balls are breadcrumb crusted […]
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