Bread is an art that I rarely dabble in, despite it being the most delicious thing ever. Homemade bread – done right – is magical. The distinct lack of preservatives is a wonder to behold. Knowing that your own strength and persistence has been invested into the dough makes that final bake tastier than any […]
The idea of baking without eggs, milk and butter perplexes many. My first ever job was in a traditional bakery, where i would be surrounded by trays of eggs. There wasn’t a chance of a vegan cake there! My boss was extremely confused when I first went vegan and started speaking of eggless cakes and […]
I’ve decided to be super prepared in 2018, which is why you ALREADY have a pancake recipe. Yes, January is nearly over (crazy), meaning that pancake day is upon us. Here I am being the humble vegan servant, doing all the hard work for you, in order to get you ready for Strove Tuesday. Whether […]
I’ve been finalising the Christmas day menu at my house! For a massive foodie, it’s quite a struggle! Deciding to ignore the meat eaters buying in the smoked salmon and huge slabs of meat, I’ve been focusing on the much better option for the veggies and vegans. Getting creative with turning the traditional Christmas roast […]
Figs are a little like marmite, I think. People seem to love them or hate them. Since I have made a figgy cake for this weeks recipe, I guess you can all draw the conclusion that I love them. Whenever I find them in the shops and fruit markets, I get a bit excited. However, […]
Holey moley. Get these bad boys into my mouth. Love a soft cookie? Can’t resist the chocolate? Partial to a nutty flavour? These are probably the ones for you. Cookies are my joy in life. Maybe because i’m English; the tea and biscuit capital of the world. If I was told I could only eat biscuits and tea for […]
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