Caramel Sticky Figgy Pudding

Figs are a little like marmite, I think. People seem to love them or hate them. Since I have made a figgy cake for this weeks recipe, I guess you can all draw the conclusion that I love them. Whenever I find them in the shops and fruit markets, I get a bit excited. However, […]

How to: Raw Chia Jam

Chia seeds are one of the strangest ingredients in my vast pantry. If you haven’t used them before, they can be added to any form of liquid to create a gelatinous texture, spawning the chia egg, chia jam, chia pudding, the list goes on. Today we’ve used them for jam! Traditional jam is jam packed with sugar and will […]

How to: Simple Healthy Granola

As I said before in our 3 Ways to Breakfast Oats post, I eat a ton of oats. Since they’re so good for you, I don’t feel at all guilty about this. However, I can’t say the same for shop brought granola. Most ordinary granolas are packed with sugar, which is not the best way […]

Raw Chocolate Filled Brownie Balls

Girls have to pull their finger out at valentines too. Don’t bow to these stereotypes of males sorting out the day and gifts! Of course we have a follow up to our Valentines For Her video, which you should check out if you haven’t seen it. Valentines for Him is a few new valentines ideas […]

Raw Orange & Ginger Slice

The Hungry Herbivores are obviously on a sweet hype. Not sorry. So here’s another sweet/dessert recipe for y’all! This deliciously creamy dessert is perfect for those who are following the January clean eating regime and those who just love raw cake! For optimum nutrition, raw cakes are the way forward. People can be put off […]

Ginger & Date Cookies (GF)

We are suckers for sweet stuff. Especially cookies. We are a big fan of Foxs Dark Chocolate Chunkies . We were pretty excited when we realised these were vegan, even though they’re not the healthiest of snacks. Nevertheless, nothing beats a homemade cookie when you can tailor the flavours perfectly to suit you. Like when I put in 2 […]