kMacadamias are a treat in The Hungry Herbivores kitchen. In fact bought my macadamias because they were discounted (I can’t resist a red label.) If you’re in my boat too, then I suggest you treat yourself with these gorgeous macadamia and white chocolate cookies, that are entirely vegan!! Macadamias are extremely creamy and rich, making […]
As a kid, I was obsessed with Slush Puppies. That vibrant blue, artificially sweet cup of ice was a highlight in my eyes and a definite spike in my energy levels. However, parents should know by now that feeding your kids a load of E numbers isn’t the way forward, so why not try a […]
Picture this: the weather is good, the sun is shining and you’re tucking into a light, tropical mango, lime and coconut tart. It’s that time of year where chocolate is melting everywhere and it’s far too hot for stodgy cake. What better option to satisfy that sweet tooth of yours with a slice of raw, summery […]
Fish made from plants? Amazing right?! There are plenty of mock meats nowadays, however mock fish seems to be a rarity on the shop shelves. Since fish is such a unique texture and flavour, it’s a hard one to mimic, but I love a challenge! This time around I have used Heart of Palm, an […]
Now, I hope you’re not turning your nose up at quinoa. It holds a stigma of being one of those boring, health foods, which can be true if you’re cooking it well. However, this quinoa risotto is far from boring. The crunchy quinoa is combined with grilled garlicy asparagus and creamy dill butter, melts heavenly […]
It’s been a while since the last Herbivores sandwich/burger recipe, so this tofu and coconut bacon caesar sub is way overdue. With this recipe I’ve tried to balance out the perfect filling to bread ratio, because who wants to be chewing on a dry baguette with hardly any filling!? This recipe has brought together the […]
Lemon and Elderflower. These cakes feel so British it hurts. I can just imagine sitting down for an afternoon tea and these luscious tartlet cakes been served on one of the cake tiers along with some scones. Just writing about afternoon tea is making me hungry, there’s nothing better than a whole selection of cakes I […]
I’m not sure why deep fried, crispy potatoes are so appetising, but they truly are. Potatoes are the king of savoury. They’re vegan, versatile and can be made into glorious foods like these potato tots. I can’t decide whether my cheesy potato croquettes are a fancy tapas dish or more like a side you’d feed […]
Fed up with “But Bacon?” comment when someone finds out you’re vegan? Or perhaps Facon isn’t doing it for you anymore? Maybe this recipe is for you! Bacon seems to be the big thing for anyone trying to give up meat. But if you narrow down the actual tastes of bacon, it’s essentially just the salt […]
Before we set off from Kilin to Glasgow, I had done some serious investigation into the HUUUGE variety of vegan food spots in the city. I can’t say that the Scottish highlands catered fabulously for the vegans I’m afraid. The diet in the highlands seems to be 90% meat 10% potatoes, so that’s 100% potato for […]
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